Once you are done cooking and serving, just pull the liner of the pot and throw away. We all know how hard it can be to clean up after anything made with cheese! You can find them here.
You might want to consider using a slow cooker liner for this dish. It's basically just dump everything in the crockpot and end up with oozy, cheesy goodness! I recommend stirring it a couple of times while cooking if possible (but not necessary) and start checking it every 15 minutes or so starting at the 2 hour mark so you can stop cooking when it is to the consistency that you like. This Easy Crockpot Macaroni and Cheese Recipe is actually SUPER easy like the picture says. This Easy Crockpot Macaroni and Cheese Recipe is quick and simple to make and tastes way better than anything from a box!
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